Tag: cheese bread

  • Sweet Onion Pull-Apart Cheese Bread

    Sweet Onion Pull-Apart Cheese Bread

    Sweet Onion Pull-Apart Cheese Bread


    This sweet onion pull-apart cheese bread is the ultimate semi-homemade party snack. Sweet and savory, cheesy and crispy, you’ll have everyone coming back for more. It’s less of a recipe to cook as it is instructions to combine. If you can slice bread and open a jar, you’ll have no trouble creating this delectable, celebratory loaf! 

    Sweet Onion Pull-Apart Cheese Bread

    This sweet onion pull-apart cheese bread is the ultimate semi-homemade party snack. Sweet and savory, cheesy and crispy, you’ll have everyone coming back for more.
    Servings: 6

    Ingredients
      

    • 8 ounces shredded mozzarella cheese
    • 8 ounces shredded Jarlsberg cheese
    • 1 cup caramelized onion or prepared caramelized onion jam
    • 1 sourdough boule
    • 3 tablespoons salted butter softened
    • 1 tablespoon fresh thyme leaves

    Method
     

    1. Preheat oven to 375°F. Combine cheeses and caramelized onion in a bowl and set aside.
    2. Slice bread into one-inch-thick slices leaving the base of slices attached at the bottom of the boule. Rotate boule 90º and repeat slicing to form a grid pattern. Place on a parchment-lined baking sheet.
    3. Brush the inside slices with melted butter.
    4. Stuff the cheese mixture into sliced boule and sprinkle with thyme leaves.
    5. Bake boule for 20-25 minutes or until cheese has melted.
    6. Enjoy!

    Recipe Provided by INFRA