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Cranberry Hot Toddy

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Servings: 1
Ingredients Method Notes

Ingredients
  

  • 3 ¾ cups cranberry juice (unsweetened)
  • 1 ¼ cups water
  • 6 tbsp honey
  • ¼ cup cane sugar
  • 1 orange sliced
  • 3 cinnamon sticks
  • 10 whole cloves
  • 3-4 inches fresh ginger thinly sliced
  • 2 star anise
  • ½ cup Bourbon or Whiskey optional

Method
 

  1. In a quart-size saucepan, add all the ingredients except for the bourbon.
  2. Bring mixture to a gentle simmer and cook for 5–10 minutes. Turn off heat and adjust sweetness to taste by adding more cane sugar and/or honey.
  3. Carefully strain mixture and add bourbon, if using.
  4. Serve in heat proof mugs and garnish with orange slices, cinnamon sticks, and fresh cranberries.

Notes

Substitute agave for honey to make vegan.