Ingredients
Method
- Remove stems from kale and chop leaves into bite size pieces. Set aside.
- In a large mixing bowl place avocado, garlic, olive oil, nutritional yeast, lemon juice, and salt. Fork through the mixture to mash avocado and to blend ingredients.
- Add kale and mix thoroughly with both hands, massaging until kale is fully coated. Adjust seasoning to taste.
- To serve, garnish with sunflower seeds and hemp hearts.
- Enjoy!
