This recipe is simple to throw togetherm and you likely have lost of the ingredients on hand already. Experiment with different types of flour. We use organic all-purpose or Jovial Einkorn flour, but this recipe works well with others.

Step 1: Preheat oven to 300°

Step 2: In a large bowl, mix together oil and sugar until well blended. Mix in the vanilla and almond extracts, then beat in the eggs.

Step 3: Combine flour, salt, and baking powder; gradually stir into egg mixture

Step 4: Roughly chop the nuts, then add by hand with the cranberries.

Step 5: Divide dough in half. Form two logs (12×2 inches) on a cookie sheet lined with parchment paper.

Step 6: Dough may be sticky; wet hands with cool water to handle dough more easily.

Step 7: Bake for 35 minutes in the preheated oven or until logs are light brown. Remove from oven, and set aside to cool for 10 minutes. Reduce oven heat to 275°.

Step 8: Cut logs on diagonal into 3/4-inch-thick slices. Lay on sides on parchment-covered cookie sheet. Bake approximately 8 to 10 minutes or until dry. Cool.

Dunk in coffee, or gift to only the most special friends!