Watermelon Arugula Salad

25 May Watermelon Arugula Salad

Here’s a no-miss recipe to bring to that family barbecue this weekend. Bright cubes of sweet watermelon sits atop curly green arugula- it looks gorgeous on the table and it’s even better on the tastebuds.

Ingredients:

1/4 Medium Red Onion, Thinly Sliced
3 Tablespoons Balsamic Vinaigrette
2 Tablespoons Olive Oil
Kosher Salt
Pepper, Freshly Ground
12 Ounces of Organic Arugula
1 1/2 lb. of Chilled Organic Watermelon
8 Ounces Organic Valley Feta Cheese

1. Soak sliced onion in cold water for 10 Minutes (this mellows the onion)
2. Toss the arugula and onion in Balsamic Vinaigrette
3. Cube Watermelon
4. Top with Watermelon and Feta and enjoy!!