Check out our NEW products this week!










Check out our NEW products this week!










Summertime calls for fresh, clean scents- even though our homes may not be. Check out these clean and safe cleaning recipes made with Aura Cacia Essential Oils!
Air Freshening Spray

Ingredients
-12 drops Aura Cacia Lemon Essential Oil
-12 drops Aura Cacia Tea Tree Essential Oil
-2 Ounce Mist Bottle
-2 Fluid Ounces Water
Method
1. Into bottle, combine all ingredients, replace lid and shake until well blended.
2. To use, shake bottle and spray into airspace.
General Cleaning Spray

Ingredients
-1/2 Teaspoon Aura Cacia Lavender Essential Oil
-1/2 Teaspoon Aura Cacia Tea Tree Essential Oil
-1 Teaspoon Unscented Liquid Soap
-15 Fluid Ounces Water
-16 Ounce Spray Bottle
Method
1. In bottle, combine soap and essential oils.
2. Top with water, replace lid and shake until well blended.
3. To use, spray on surface and wipe clean with damp cloth.
Pet Home Cleaning Spray

Ingredients
-1 2/3 Cups Water
-1/2 Teaspoon Sodium Borate
-1/4 Teaspoon Unscented Liquid Soap
-1 1/2 Teaspoon Aura Cacia Lemon Essential Oil
-1 1/2 Teaspoon Aura Cacia Peppermint Essential Oil
-16 Ounce Plastic Spray Bottle
Method
1. In bottle, combine all ingredients. Replace lid and shake until well blended.
2. To use, shake bottle and spray into a cloth, sponge, or onto surface and wipe area clean.
*NOTE: Test on an inconspicuous area before general use.
No matter which product or recipe you use, let us know! Leave us a note, email us, or tell us in person! #basilbandwagoncares

On sale this week (5/27-6/2): Organic Heirloom Tomatoes $3.99 lb. and Organic Mangoes 4 for $5!
‘Tis the season for salads! This simple, refreshing tomato-mango salad is not only healthy and light, but it’s the perfect addition to any summer party or bbq- or even just a side at the dinner table! What makes it special is the local basil leaves from Sandbrook Meadow Farm! Buy yours today and plant in your garden this spring.

Ingredients
2 Large Heirloom Tomatoes
1 Large Ripe Mango
1 1/2 Tablespoons Olive Oil
1 Teaspoon Rice Wine Vinegar
Pinch of Curry Powder
6 Basil Leaves
Salt and Pepper, to taste

Method
1. Core tomatoes and slice into 1″ cubes.
2. Remove the mango from the pit and cut in 1″ cubes.
3. Combine tomatoes and mangoes in a medium sized bowl.
4. In a food processor, combine oil, basil leaves, curry powder, vinegar and seasoning. Puree until thoroughly blended.
5. Drizzle the dressing over the mixed mango and tomato salad, top with additional chopped basil leaves (if desired) and enjoy!
Before you enjoy your refreshing tomato-mango salad, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite produce market, Basil Bandwagon Natural Market! #basilbandwagon #producerecipeoftheweek

Check out our NEW products this week!












On Sale This Month: One Village Coffee (Artist, Legend, & Decaf) for $11.99 each!
One Village Coffee is a specialty coffee company that packages their fair trade and certified USDA organic coffee beans in a compostable bag! Their flavors range from light to dark roasted coffees, focusing on balance and sweetness. We all love to start our days with a large cup of joe but this decadent mocha mug recipe is a heavenly cup of deliciousness to end your day with.

Ingredients
3 Tablespoons Flour
2 Tablespoons Sugar
1 Tablespoon Baking Chocolate, chopped
1/4 Teaspoon Baking Powder
3/4 Tablespoon Coconut Oil (Basil Bandwagon Brand is on sale for 25% off!)
1 Tablespoon Brewed One Village Coffee
2 Tablespoons Milk
1/4 Teaspoon Vanilla

Method
1. In a Basil Bandwagon ceramic mug, combine chopped chocolate and coconut oil. Microwave in 15 second intervals until fully melted.
2. Add brewed coffee, milk, and vanilla into mug. Stir and microwave for additional 15 seconds (microwaved mixture should look like chocolate milk).
3. Add sugar to hot mug and stir until sugar is completely dissolved.
4. Add baking powder and flour and stir until there are no lumps.
5. Microwave for 45-75 seconds.
6. Let cool for 2 minutes and enjoy!
Before you enjoy your decadent, organic mocha mug cake featuring One Village Coffee, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite organic market, Basil Bandwagon Natural Market! #basilbandwagon
For more information about One Village Coffee, visit this link: https://www.onevillagecoffee.com/

Organic, Vegan, Gluten-Free, Dairy-Free, & Soy-Free
Cocomels are the perfect sweet treat that you can eat straight out of the bag or add into any dessert- just in time for the summer picnics and barbecues! They are the perfect vegan, gluten-free, dairy-free, and soy-free candy. BONUS- they are on sale for the entire month of May!

Ingredients
1 10-Ounce Bag Dandies Marshmallows
5 Cups Erewhon Crispy Brown Rice Cereal
4 Tablespoons Basil Bandwagon Coconut Oil
1 3.5-Ounce Bag Cocomels Sea Salt Coconut Milk Caramels

Method
1. Unwrap Cocomels and chop up into smaller pieces.
2. In a large pot, combine coconut oil and marshmallows. Place on very low heat.
3. Stir until fully broken down (about 7-8 minutes).
4. Once fully melted, remove from heat and mix in cereal and chopped Cocomels. Stir until evenly coated with marshmallow mixture.
5. Press mixture into a parchment lined 9×9 inch pan.
6. Once cooled, cut into squares and enjoy!
Before you enjoy your amazing salted caramel rice cereal squares, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite organic market, Basil Bandwagon Natural Market! #basilbandwagon
For more information about Cocomels, visit this link: https://jjssweets.com/

Memorial Day is the start of BBQ season; and we have just what you need! Check out these awesome products that you need to stock up on for your party!
Don’t forget- our store hours have changed for Memorial Day as both stores will be open from 9am-5pm with both cafes open from 9am-4pm!

Refreshing Drinks
Start off your Memorial Day with these healthy refreshments! Honest Tea is on sale all month long- and make sure you enter your name in our Honest Tea Bike Raffle in either store! If you’re looking for something bubbly and refreshing, try Waterloo’s sparkling water, Zevia’s zero calorie soda, or Brew Dr. Kombucha 4-pack cans. Have little ones coming to the party? Grab a box of Honest Kids organic fruit punch pouches.

Get The Grill Going
Hot dogs, hamburgers, and chicken are summer-time staples that every bbq needs. Check out Brooklyn hot dogs, Applegate Farm hot dogs, Dakota ground beef, and Farmer Focus chicken for your party today! Looking for plant-based options? Look no further as we have Hilary’s veggie burgers, Sunshine burgers, and Upton’s Naturals BBQ jackfruit.

Snacks While You Wait
Need something to snack on while your main course is cooking? Grab some chips and dips! LateJuly tortilla chips and salsa are the perfect pairing. Don’t like spicy? We also have chips from Good Health and Luke’s Organic, Cauliflower Pretzels by From the Ground Up, popcorn from Lesser Evil, and cheese puffs from Barbara’s! If you need more dip options, try the hummus or guacamole from Hope!

Don’t Forget To Top It Off!
Everybody has their secret ingredients to make the perfect meal. We have lots of options to top off your bbq sandwich!

Delicious Desserts
Whether you’re hosting the party or you need something to bring, desserts are the perfect treat that everyone will love. Simple Mills frosted cupcakes, DeeBee’s Organic freezer pops, and any form of ice cream like Alden’s, Good Pop, or So Delicious make the best treat to end the day!
No matter what’s on your table this Memorial Day, let us know! Leave us a note, email us, or tell us in person! #basilbandwagoncares

On sale this week (5/6-5/12): Organic Vidalia Onions $1.29 lb!
Grown near Vidalia, Georgia, Vidalia onions are considered the “worlds sweetest onion.” The sweetness comes from the soil in the area which is naturally low in sulfur. Roasting with olive oil (Napa Valley Organic Olive Oil is on sale this month for $9.99!) intensifies the sweetness and creates a versatile ingredient that stays fresh for several days in the refrigerator. Use them for pizza toppings, salads, sandwiches, sauces, salad dressings and more! It’s the perfect addition to your table this summer!

Ingredients
1 Tablespoon Olive Oil
1 Tablespoon Unsalted Butter (for vegan option, double olive oil amount instead of butter)
3 Pounds Vidalia Onions (about 5 or 6), slice in half from stem to root
1 Teaspoon Sherry Vinegar or White Balsamic Vinegar
1 Teaspoon Sea Salt
1 Teaspoon Thyme, chopped
1/2 Teaspoon Granulated Sugar (Optional)

Method
1. Heat oven to 400 degrees F.
2. Place large skillet over medium-high heat for 30 seconds. Add in olive oil and unsalted butter.
3. When butter foams or browns slightly, add onions with cut side up. Cook until onions are browned slightly (about 3 minutes).
4. Flip them so cut sides are face down and place skillet in oven.
5. Roast until onions are very tender and dark golden brown (about 50-60 minutes).
6. Remove from oven and sprinkle with vinegar, salt, and thyme.
7. Let cool to room temperature and then slice into thin strips.
8. Pour any juices from pan over them and mix together.
9. Add to any dish or use them as a side and enjoy!
Before you enjoy your delicious roasted vidalia onions, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite produce market, Basil Bandwagon Natural Market! #basilbandwagon #producerecipeoftheweek
For more ideas and photos of this recipe, check out: https://www.finecooking.com/recipe/roasted-vidalia-onions