Despite the cold temps, Bloodroot, Sanguinaria canadensis, like this plant sprouting near Frenchtown, N.J., is looking good! The root of this remarkably beautiful plant can be made into a vinegar-based extract that is a very valuable anti-fungal. It is best used topically, and can be applied to athlete’s foot or other fungal overgrowths, where no open wound exists.
Studies show the extract can inhibit the deposition of dental plaque, which is why it is used in mouth rinses. It has excellent anti-microbial activity on the mucous membrane tissues. Once again, however, this is a mouth rinse, not to be ingested. Bloodroot has legitimate internal uses, but should not be used this way unless under the care of a qualified health-care practitioner.
The plant’s most noteworthy physical characteristic is its clasping single grey-green leaf, which wraps itself around the delicate flower when it first appears, later unfurling into a shield-like background for the striking white flower. The small but bulbous root from which the extracts are made contains an acrid red-orange juice wherein lies the medicine. This colorful juice was used as a dye, after careful processing, by Native American people, who adorned clothing and their bodies with it.
