01 Nov Potato & Corn Soup

Posted at 05:30h in Food & Farms, Guest Post, Recipes by

Potato & Corn Soup

Looking for a warm bowl of cozy? Look no further than this potato & corn soup. It’s luscious and creamy, without any cream! This savory soup is a no brainer for cold nights.

Potato & Corn Soup

Looking for a warm bowl of cozy? Look no further than this potato & corn soup. It’s luscious and creamy, without any cream! This savory soup is a no brainer for cold nights.
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Servings 4

Ingredients
  

  • 2 tablespoons Bragg olive oil
  • ¼ cup onion chopped
  • 2 garlic cloves minced
  • 3 cups vegetable broth
  • 3 red or white potatoes cubed
  • 2 cobs of corn kernels removed
  • ¾ teaspoon salt
  • Bragg Liquid Aminos and Bragg Nutritional Yeast to taste

Instructions
 

  • In a large pot, sauté onion until soft, about five to six minutes. Add garlic and sauté for an additional minute.
  • Add the broth and potatoes to the pot and bring to a boil. Once boiling, reduce heat to a simmer until potatoes are soft, about 20 minutes.
  • Add the contents of the pot to a blender. Add the corn and blend until smooth. Do this in batches if necessary.
  • Stir in salt, liquid aminos, and nutritional yeast to taste.
  • Enjoy!
Keyword corn, potato, soup, vegan

Recipe Provided by INFRA

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