Buffalo-Ranch Smothered Avocados

Buffalo-Ranch Smothered Avocados

Total Time 20 minutes
Servings: 1

Ingredients
  

  • 4 ripe avocados
  • 4 bibb whole lettuce leaves
  • 4 slices turkey meat
  • ½ cup buffalo sauce
  • ½ cup ranch dressing
  • ½ cup fried onions
  • ½ cup crumbled feta cheese

Method
 

  1. Cut avocados in half and twist open. Remove pits and skin. Cut avocado halves into three wedges and set aside.
  2. On four plates, divide the sliced avocado, lettuce, and turkey.
  3. Drizzle buffalo sauce and ranch dressing over avocados and top with onions and crumbled feta.Serve promptly.