Tag: salted caramel

  • Salted Caramel Ice Cream Sandwiches

    Salted Caramel Ice Cream Sandwiches

    Salted Caramel Ice Cream Sandwiches


    Salted caramel is a popular ice cream flavor for a reason. The salt balances the potentially cloying sugar overload of caramel. When making an ice cream sandwich, we doubled down on this notion. Instead of using a traditional cookie base, swap the pantry staple saltine cracker! While the ice cream sets, the crackers get slightly soft, which means you can cut and eat this ice cream sandwich without worrying about cracker crumbs everywhere. To drive up the flavor factor, swirl caramel sauce between softened vanilla ice cream for another frozen dessert that’s sure to be an instant classic!

    Salted Caramel Ice Cream Sandwiches

    Course Dessert
    Keyword dessert, ice cream, sandwich
    Servings 9

    Equipment

    • 8 x 8 x 2 inch pan

    Ingredients

    • 24 saltine crackers
    • 2 pints vanilla ice cream softened
    • ½ cup salted caramel sauce
    • 1 cup chocolate sauce
    • ¼ cup sliced almonds toasted

    Instructions

    • Line an 8 x 8 inch pan with parchment paper.
    • Place a layer of crackers on the bottom of the pan, trimming crackers to fit snug.
    • Alternately layer ice cream and caramel sauce evenly over crackers, smoothing out the top.
    • Place remaining crackers on top and pour on chocolate sauce. Sprinkle with sliced almonds and freeze for four hours to overnight.
    • To serve, lift out ice cream block and cut with a sharp knife into nine even sandwiches.
    • Enjoy!

    Recipe Provided by INFRA

  • RECAP: New Product Thursday 2/13/2020

    RECAP: New Product Thursday 2/13/2020

    Check out our NEW products this week!

    Manitoba Harvest Hemp Yeah Hemp Milks: Unsweetened Original, Original, & Unsweetened Vanilla
    Justin’s: Peanut Butter Cups with Crispy Quinoa
    Kastania: Organic Extra Virgin Olive Oil
    Little Secrets Cookie Bars: Dark Chocolate with Salted Caramel
    PlantFusion: Elite Activated Peptide Protein & Inspire for Women (both come in vanilla and chocolate)
    Rishi: Chaga Chai Concentrate
    Basil Bandwagon Natural Market: Collagen Peptides in larger size!
    Desert Essence Probiotic Hand Sanitizer: Tea Tree Oil with Lemongrass, Tea Tree Oil with Lavender, & Tea Tree Oil
    The Hemp Division Drinks: Recover, Siesta, & Calm
    Silk: Dairy Free Heavy Whipping Cream
  • Homemade Salted Caramel Hot Chocolate featuring Lake Champlain Chocolate

    Homemade Salted Caramel Hot Chocolate featuring Lake Champlain Chocolate

    Want to celebrate the new year with a sweet treat? This delicious homemade salted caramel hot chocolate featuring Lake Champlain filled chocolate is how we want to celebrate the end of a year and a decade! Simple and sweet- what else could we ask for?!

    Ingredients

    1 bar Lake Champlain caramel filled chocolate bar, chopped

    1 cup almond milk, or more to taste

    Marshmallows, optional

    Method

    1. In a saucepan, continuously stir almond milk over medium-low heat.

    2. Add chocolate and continue to stir until chocolate is melted and well blended, about 5 minutes. Make sure you don’t boil your milk! Remove from heat and add more milk if desired.

    3. Serve in a mug and add marshmallows if desired. Enjoy!


    Before you enjoy your homemade salted caramel hot chocolate, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite organic market, Basil Bandwagon Natural Market! #basilbandwagon

    For more amazing recipes featuring Lake Champlain chocolates, visit: https://www.lakechamplainchocolates.com/recipes?p=3&product_list_limit=all

  • Salted Caramel Rice Cereal Squares

    Salted Caramel Rice Cereal Squares

    Organic, Vegan, Gluten-Free, Dairy-Free, & Soy-Free

    Cocomels are the perfect sweet treat that you can eat straight out of the bag or add into any dessert- just in time for the summer picnics and barbecues! They are the perfect vegan, gluten-free, dairy-free, and soy-free candy. BONUS- they are on sale for the entire month of May!

    Ingredients

    1 10-Ounce Bag Dandies Marshmallows

    5 Cups Erewhon Crispy Brown Rice Cereal

    4 Tablespoons Basil Bandwagon Coconut Oil

    1 3.5-Ounce Bag Cocomels Sea Salt Coconut Milk Caramels


    Method

    1. Unwrap Cocomels and chop up into smaller pieces.

    2. In a large pot, combine coconut oil and marshmallows. Place on very low heat.

    3. Stir until fully broken down (about 7-8 minutes).

    4. Once fully melted, remove from heat and mix in cereal and chopped Cocomels. Stir until evenly coated with marshmallow mixture.

    5. Press mixture into a parchment lined 9×9 inch pan.

    6. Once cooled, cut into squares and enjoy!


    Before you enjoy your amazing salted caramel rice cereal squares, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite organic market, Basil Bandwagon Natural Market! #basilbandwagon

    For more information about Cocomels, visit this link: https://jjssweets.com/