10 Sep PRODUCE RECIPE OF THE WEEK: BAKED GRANNY SMITH APPLES

On sale this week (9/9-9/15): Organic Granny Smith Apples $1.99 lb!

Fall is coming around the corner and what better way to celebrate than with baked apples! Luckily for us, Granny Smith apples are on sale this week. Plus, the aroma of this delicious dessert will get your entire house in the fall spirit! They can be served as a breakfast, sweet treat, and even dessert!

Bonus- Coombs Family Farms Maple Syrup (12 oz bottle) is on sale this month for $7.99 each! Drizzle on top before serving & enjoy!

Ingredients

3 Large Granny Smith Apples

3 Tablespoons Butter, melted

3 Tablespoons Brown Sugar, unpacked

3 Tablespoons All-Purpose or Gluten Free Flour

6 Tablespoons Quick Oats (if making recipe gluten free, make sure your oats are too!)

2 Pinches of Cinnamon, or to taste

Method

1. Preheat oven to 350 degrees F.

2. Cut apples in half and remove core and seeds with small paring knife or spoon.

3. In small bowl, combine butter, brown sugar, flour, oats, and cinnamon. Spoon on top of apple halves and sprinkle with cinnamon.

4. Place on a cookie sheet and bake in oven for 30 minutes.

5. Serve warm with scoop of ice cream or maple syrup if desired and enjoy!

Before you enjoy your delightfully baked granny smith apples, make sure you take a picture of your masterpiece! Post it on social media and tag your favorite produce market, Basil Bandwagon Natural Market! #basilbandwagon #producerecipeoftheweek