22 Nov Rosemary & Sage Apple Cider Fizz
Posted at 15:41h
in Food & Farms, Herbs & Supplements, Holidays, Organic, Recipes, Thanksgiving, Uncategorized
Rosemary & Sage Apple Cider Fizz
The holiday season is upon us, and what better way to celebrate than with a creative and herb-forward cocktail that brings together the warm notes of apple cider with the aromatic essence of rosemary and sage?
Rosemary & Sage Apple Cider Fizz
This herb-forward creative cocktail combines the earthy flavors of rosemary and sage with the sweetness of apple cider and a touch of effervescence.
Ingredients
- 2 oz gin
- 4 oz apple cider
- 1 oz fresh lemon juice
- 3 fresh sage leaves
- 1 sprig of rosemary
- sparkling water or club soda
- ice cubes
- apple slices and fresh rosemary sprigs for garnish
Instructions
- Muddle Sage and Rosemary: In a shaker, muddle the fresh sage and rosemary leaves to release their flavor.
- Add Ingredients: Add gin, apple cider, and fresh lemon juice to the shaker.
- Shake Well: Add ice to the shaker, close the lid tightly, and shake the ingredients vigorously for about 15-20 seconds.
- Strain into Glass: Strain the mixture into a glass filled with ice.
- Top with Sparkling Water: Pour sparkling water or club soda over the mixture for a fizzy finish. Adjust the amount based on your preference.
- Garnish: Garnish with apple slices and a sprig of fresh rosemary.
- Stir Gently and Enjoy: Give the cocktail a gentle stir to mix in the sparkling water. Sip and savor!