01 Jan West African Peanut Soup
West African Peanut Soup 3 tablespoons olive oil1 large yellow onion (diced)6 large garlic cloves (minced)28 ounces...
West African Peanut Soup 3 tablespoons olive oil1 large yellow onion (diced)6 large garlic cloves (minced)28 ounces...
Vegan Lasagna Rolls 10 lasagna noodles1 large zucchini16 ounces plant-based ricotta cheese (such as Kite Hill)2 large...
Frosted in white Delicious (and nutritious!) white foods There’s no need to shy away from white foods. Not...
Tropical Fruit Salad 1 large pineapple1 pint strawberries2 large ripe mangoes4 kiwis2 large white-flesh dragon fruit½ cup...
Rose Petal Bath Salts 1 cup Epsom salts1 cup sea salt½ cup baking soda½ cup dried rose...
Roasted Chicken Legs with Grapes 6 chicken legs (approximately 3-4 pounds)½ cup teriyaki marinade½ pound shallots (sliced)4...
Quick Peach Melba 4 ripe peaches (stoned and chopped)2 pints fresh raspberries2 tablespoons cane sugar (divided)1 quart...
Maple Roasted Winter Squash 5 pounds winter squash (such as kabocha or butternut) (seeded and cut into...
Hawaiian Burgers 8 beef or alternative-protein patties1 cup huli huli BBQ sauce (divided)1 can pineapple slices (drained)16...
Halloumi and Veggie Skewers 9 wooden skewers12 oz halloumi cheese (sub bread cheese)1 medium zucchini1 large orange...